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Seabass, 金目鲈
$11.00
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Selar Fish, 色拉
$9.00
Kembong (Indian Mackerel), 甘望鱼
$9.00
Weight: 500g
A staple in many Southeast Asian kitchens, Kembong is known for its rich, bold flavour and tender flesh. It’s commonly grilled, fried, or used in curries like assam pedas.
✅ Affordable & flavourful
✅ Great for grilling, frying, or sambal
✅ Perfect with rice and chili on the side
A hearty classic that’s always a crowd-pleaser!
